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Choose from our wide selection of flavors.

Traditional Italian Cuisine

bites

  • meat ball dōma
    $12
    marinara sauce, spicy provolone cheese
  • fried calamari
    $13
    zucchini, homemade lemon aioli
  • zucchini blossoms tempura
    $16
    flowers, ricotta, basil, eggplant emulsion, modena balsamic vinegar

starter

  • beef tartare
    $18
    black truffle, homemade capers olives mayo, soy sauce, grilled ciabatta bread
  • yellowfin tuna tartare
    $15
    avocado, mango, shaved radish, frisée
  • roasted cauliflowers
    $14
    eggplant purée, basil, tomato concassé, black olives, shaved hazelnuts
  • fine herbs marinated hamachi crudo
    $17
    citrus gel, crispy kale, quinoa, baby vegetables, olive oil
  • soft egg
    $19
    seasonal mushrooms, parmesan cheese espuma, crispy potatoes, shaved black truffle
  • tagliere
    $24
    prosciutto di parma, artisanal salami, capocollo, parmigiano reggiano, sweet gorgonzola, taleggio, castelvetrano green olives

salads

  • caprese burrata
    $15
    heirloom tomato, basil, arugula (with prosciutto add+ $7)
  • organic heirloom tomato salad
    $12
    charred cherry tomato, basil, pickled shallots, oregano, parmesan chips
  • raw and cooked mixed salad
    $12
    mixed greens, cherry tomato, shaved carrot, fennel, celery, olives, quinoa, artichokes purée
  • artichokes tuna salad
    $$ 18
    seared tuna, avocado, arugula, fennel

pasta

  • bucatini 'cacio e pepe'
    $22
    pecorino romano cheese, sichuan black pepper
  • pennoni meat ragu
    $23
    neapolitan beef ragù, cheese fondue
  • tagiolini 'al tartufo nero'
    $26
    black truffle, butter, parmesan cheese
  • ravioli 'alla caprese'
    $22
    fresh tomato sauce, basil, ricotta cheese, mozzarella
  • spaghetti 'vongole e porcini'
    $26
    spaghetti di gragnano, manila clams, calamari carpaccio, porcini mushrooms emulsion, roasted breadcrumbs
  • homemade gnocchi 'prawns & burrata'
    $27
    pistachio pesto, crispy tiger prawns, lemon infused burrata
  • hamachi carpaccio risotto
    $30
    zucchini blossoms, provolone del monaco, basil

main course

  • sweet and spicy glazed salmon
    $27
    sautéed kale, onion crumble, béarnaise sauce, roasted tomato
  • yellowfin tuna tataki
    $34
    cous cous, diced vegetables, pistachio dust
  • dover sole'alla mugnaia'
    $46
    lemon, capers, tomato concassé
  • braised veal ossobuco
    $49
    saffron risotto
  • 8oz grilled filet mignon
    $36
    crispy potato soufflé, grilled trumpet mushrooms, hazelnut emulsion, démiglace
  • new zealand lamb chop
    $37
    sautéed escarole, roasted red peppers, pine nuts, port jus
  • 21oz grass fed grilled rib eye 'cowboy'
    $70
    homemade demiglace sauce, arugula cherry tomatoes salad

side

  • sauteed spinach
    $8
  • vegetable caponata
    $8
  • roasted escarole
    $9
  • roasted potatoes
    $8
  • grilled vegetables
    $8
  • arugula & cherry tomatoes salad
    $8
  • mashed potatoes
    $8